Monday, March 2 2015

Getting your body wedding-ready doesn't happen over night. Generally, it takes a few months of healthy habits to help you feel your best as you walk down that aisle. Follow these guidelines provided by Jen Raymond of FitGirlsNW and before you know it, you'll feel and look like a bombshell in that curve-hugging mermaid gown.

Thursday, February 26 2015

from left to right:

In Full Bloom

This deceptively simple three-tier confection by Piece of Cake turns into a statement piece thanks to an oversized gumpaste flower—which, with gold-tipped petals and a soft blush hue, adds just the right amount of glam. Piece of Cake, Phoenix, 602.628.4194

All Wrapped Up

Wednesday, February 25 2015

Sparks flew when Genevieve Hecht walked into the Tempe bar where Joseph Tuenge was working; three years later, he proposed on a San Francisco beach. After a short engagement, 120 loved ones gathered at the Farm at South Mountain on a hot spring day to celebrate their “I do’s” with a pastoral fête that perfectly matched their rustic venue. “We wanted something organic and not so structured,” says Genevieve.

Monday, February 23 2015

This article courtesy of Indochino

Have you noticed how these days “wedding season” seems to be expanding beyond the standard summer months? Tropical destination weddings in the winter (nice vacay opportunity, thank you very much!), harvest-themed weddings in the fall, garden weddings in the spring. More and more, folks are picking the time of year they love, or that works for them, not when the time is set by tradition.

Thursday, February 19 2015

1. Sapphire and Gold